Captain
I started my Sailing career very late in life, about 8 years ago, but it has really become my passion. I was working in Corporate Logistics in South Africa and was sent to Cape Town to look at a boat that was prepared for delivery to France. From the moment I stepped on board ( a new build 40ft Cat), I knew I was in love.
I resigned the next morning, and by the end of that month started my sailing course. After 4 months I took over the sailing academy where I did my courses at and became the operations manager. I then did my Powerboat and Jet ski instructor courses. Another 5 months later I sent my CV for a position in Turkey on a 60ft Cat immediately got the position, and have never looked back.
From there I sailed around Turkey and 70% of the Greek Islands, and then to the BVI to open a new base. In the BVI I chartered and sailed up and down the island chain between Trinidad and the BVI. I am very excited to join the team on Seahome for my next adventure and grow my new passion for diving.
Chef
James (left) is 33 years old and was born and raised in the Sussex countryside of the United Kingdom. He has been a Chef for over 17 years and has traveled and worked in many countries around the world, including high-end restaurants in the UK; private residences in Portugal, Spain, and London; ski chalets in the Alps; and of course on yachts all around the Caribbean, Mediterranean, United Kingdom, and even Dubai.
This broad range of experience has gained him a strong repertoire in many different types of cuisine and has received excellent feedback from happy guests from all over the world, some of which include A-list celebrities, royalty, and international athletes. Although he enjoys every style of cooking, his favorites include fine dining and desserts.
When James isn’t busy cooking up a storm, he enjoys partaking in an array of activities, some of his favorites being snowboarding, kitesurfing, skateboarding, keeping fit, and trying different foods from around the world, especially in Michelin Starred restaurants. Before recently joining Seahome, he spent the past 3.5 years working on superyachts as a Sole/Head Chef. During this time he also had the pleasure of meeting and working alongside Alexandra, which soon led to a happy and loving relationship between the pair, still going strong today. Together they make an unbeatable team, and never fail to deliver seamless and top-notch service to their guests.
First Mate & Stewardess
irst Mate and Stewardess Alexandra, 21, was born in the mountains of Idaho, USA. She was raised in an adventurous family, and starting from a young age, has spent the majority of her life traveling and living abroad.
She has visited over 40 countries in her lifetime and even spent several years of her childhood living on a sailing catamaran in Spain with her 3 sisters and parents. This is where she originally fell in love with the sea, developed a passion for sailing, and learned to speak Spanish. At 18 years old, after working and studying on land for a while, she dropped everything and decided to join the yachting industry and keep traveling the world. On her very first yacht, she met James and fell in love with his cooking, and he of course, has been traveling and working by his side ever since.
Having spent the past 3 years working on superyachts she was finally ready to get back to her sailing roots and jumped at the opportunity of joining the Sea home family with James. Alexandra has a kind and easygoing personality, with a splash of charm and good humor, and always strives to deliver exceptional hospitality and strong connections with her guests. She has a fine eye for detail, and always ensures that those around her are well taken care of, with smiles on their faces and glasses never empty. She enjoys showing off her creativity in the form of decorative tablescapes, delicious cocktails, and thoughtful treats.
Alexandra has a passion for life and enjoys a variety of activities in her spare time, including professional photography, snowboarding, yoga & fitness, rock climbing, scuba diving, and any other water/adventure sports she can get her hands on. She also comes from a musical background, and if given the opportunity, she might even entertain you and your guests with her beautiful singing and guitar on a calm night under the stars.
Brand grew up in Middelburg, a small country town in South Africa. The beautiful region, dotted with lakes, and a dad who took his sons hiking, camping, boating and fishing, inspired Brand’s love for the mountains and exploring the outdoors. The hobie cat he commanded as a small boy ignited his passion for sailing.
It is no surprise that Brand ultimately steered a course away from the corporate world toward a career that combines his love for sailing, diving entertaining, meeting new people and exploring. He has sailed thousands of miles worldwide and has been a charter yacht captain in the British and U.S. Virgin Islands for the last four years.
While Brand knows how to host a discreet charter, he most enjoys an interactive charter. He says, “I have a few secret spots where I love to take my guests for a sundowner drink with some bubbly and I also love to show my guests the underwater world while snorkeling or diving.” Simply put, Brand eagerly shares the best of everything, above and below the waterline.
Brand has the sort of easy going personality that makes everyone feel comfortable. He’s a patient instructor and his enthusiasm can be contagious. Don’t be surprised if you’re trimming the sails, or spontaneously attempting to free dive or kiteboard with him, he inspires confidence. His goal is to make every day of every charter the most remarkable. His repeat charter guests will tell you he succeeds.
Brand and his partner, Jayde have been living and chartering in the Virgin Islands. They are both qualified Captains, Brand is certified RYA Offshore and Jayde is an RYA Coastal Skipper. In addition to skilled seamanship, this charming team is fun, energetic and intelligent, exactly what it takes to run a successful charter yacht. Impeccable reviews testify to their popularity and professionalism. They are non smokers, immaculate organizers and passionate about sailing.
Louise grew up in Mt. Gretna, Pennsylvania, a truly small town (population of 197) surrounded by pastures, fields and woods. She and her three sisters were sports enthusiasts and enjoyed the great outdoors as their playground. They also taught special needs athletes and assisted their father who started and coached the Special Olympics soccer team. Every year the family vacationed on the eastern seaboard. It was a great adventure. They never visited the same spot twice. Visiting new places, meeting new people, and experiencing new things became Louise’s lifelong passion.
In 2009, Louise graduated from the Baltimore School of Massage and made the exciting move from land-locked Pennsylvania to the sandy shores of the Virgin Islands.
She recalls: “Never did I think I would work on boats until my first power boat excursion to the British Virgin Islands. I was nothing but smiles, felt extremely blessed, and made it my goal to work on the water.”
Louise is very good-natured, makes friends easily, enjoys a good joke and a sundowner now and then. She is a wonderful companion for charter guests who want to hike, snorkel, scuba dive, or have an adventure. Anegada is her favorite destination on a charter itinerary. Here locals surround the yacht to sing out their lobster recipes, white sand beach wraps the entire island, the reef is spectacular, and the ways to have fun are infinite.
Jayde is the sort of effervescent personality that never has a bad mood. The glass is always full of something wonderful. She is an intrepid adventurer who seeks out the new and exciting; exploring new places, meeting new people and learning new skills. In addition to being an excellent chef and a certified captain, she’s a scuba diver, horse rider and kite boarder. Guests aboard Seahome always compliment her cuisine as well as her ability to anticipate guests and provide for guests needs.
Jayde grew up on a farm in South Africa, surrounded by all sorts of animals amidst the beauty of nature. While the childhood setting was idyllic, it was the two months she spent every year on the seashore with her grandmother that inspired both her cooking and her wanderlust. Her most cherished memories are of time spent in Grandmas kitchen, learning cooking tips and tricks and family recipes.
Jayde says: “My favorite style of cooking is fresh, healthy and hearty meals; because that’s the way I like to eat.” Guests will tell you she adds those special gourmet touches that make her food delicious. She also excels at special diets and special requests. Even when Jayde is not in the galley whipping up something delightful, she is likely planning something special, an activity or experience, that will be a highlight for guests to remember long after their charter.
Discover Jayde’s menu below!